CRU WINE TEAM

Liam joined Cru in March 2023, following a stint at Ste Michelle Wine Estates in Eastern Washington as an Operations and Oenology Intern. This experience has given him a real affinity for wines of the Columbia Valley with a particular fondness for the Red Mountain AVA and its Cabernet Sauvignon’s. In his position, Liam’s primary focus is on driving operational efficiency on all things French, working closely with our suppliers and partners. Outside of work, Liam is a keen eventer and rugby enthusiast.