Batar 2017

Description

Querciabella is a Tuscan 74 hectare wine estate producing wines in both the Chianti Classico zone and in Maremma Toscana. Five wines are produced includiong Batàr, a barrel-fermented and -matured blend of Pinot Blanc and Chardonnay; Camartina, a blend of Cabernet Sauvignon and Sangiovese; the Palafreno Merlot, and Querciabella, a Chianti Classico from 100 percent Sangiovese, which may be labeled as a riserva in some vintages. No animal-derived products are used in the vineyards or winery, making the wines suitable for vegans.