CRITIC REVIEWS
Charles Curtis MW
Light in colour, shows a fresh, delicate pomegranate fruit aroma. The texture is silky, supple and fresh, but the density and concentration is lacking. 40% of the harvest was used in the grand vin, which is a blend of 78% Cabernet Sauvignon, 18% Merlot and 4% Cabernet Franc. 2004 was a cool, wet year, and the wines lacks the concentration for cellaring – this should be drunk soon.
Julia Harding MW
Dark ruby. First impression is mocha, and toast, becoming more savoury and tobacco leaf with air. A bit lean in the middle, very fresh, tannins feel quite tight, dry and a bit furry, the finish also rather tied up by those tannins, which are dry at the very end. Really not sure how this is going to age – the tannins seem to need more time but the fruit is already a bit slight on the mid palate. (JH)