CRITIC REVIEWS
Jane Anson
The classic Nenin pencil lead here - you get an intellectual approach to Pomerol at Nenin, with an opening of graphite and liquorice root, but it widens out to show fleshier style of ripe raspberry and black cherry. The tannins give a bite on the finish, and this is one I suggest leaving for a good six to eight years before drinking. 40% new oak, 3.65pH, IPT76. Harvest from September 8th to 23rd. A very good quality Nenin. From 8ha, really focusing only on the heart of the plateau. 40% new oak. Now using 5% amphoras for the Cabernet Franc, which has maybe given this touch of reduction.
Georgina Hindle
Black pepper, liquorice, cedar, cinnamon, some dark chocolate on the nose, quite savoury and dark in nature. Floral and aromatic, with some potent black fruit aromas. Heady, smooth and succulent, quite mouthwatering but also a bit severe, the liquorice tang coming through and giving this a bit of potency. A touch woody and lacking in charm right now, but packs a punch and is glamorous. Structured for the long run.