CRITIC REVIEWS
Lisa Perrotti-Brown
The medium garnet colored 2009 du Tertre conjures notions of kirsch, black raspberries, warm plums and potpourri on the nose with hints of sage and menthol. The palate is medium-bodied, soft, juicy and seductively approachable with a lively finish.
Jancis Robinson
Tasted blind. Deep, layered, dark crimson. Fresh and sweet and easy. Not complex by any means but it doesn’t have the besetting 2009 sin of excessively drying finish.