CRITIC REVIEWS
Jane Anson
Packed full of character, even if clearly on the ripe side - expect baked earth backed up by baked fruits, eucalyptus and butterscotch, layered with pencil lead, graphite, crushed stones, cut herbs. Full of flavour, generosity and slow build power. A confident Massetino with a moreish quality thats hard to resist. 70% new oak.
James Suckling
Very floral and perfumed with red fruits and hints of sandalwood. Medium body, very fresh and fine yet open grained. Crisp and long. Hard not to drink now. But better in three or four years when it comes together. 97% merlot and 3% cabernet franc. Try after 2026.