CRITIC REVIEWS
Lisa Perrotti-Brown
The 2021 dArmailhac is the first vintage made in the newly refurbished winery. A blend of 63% Cabernet Sauvignon, 22% Merlot, 13% Cabernet Franc, and 2% Petit Verdot, harvested from 28 September to 8 October, it is aging in 50% new oak. Medium to deep garnet-purple in color, it slips out of the glass with up-front scents of baked blackberries, black raspberries, and kirsch, followed by hints of cinnamon toast and sauteed herbs. Light to medium-bodied, the palate delivers plenty of vibrant red and black fruits with soft tannins and a spicy kick to the finish. pH 3.72. IPT 60.
Jeb Dunnuck
A blend of 63% Cabernet Sauvignon, 22% Merlot, 13% Cabernet Franc, and the rest Petit Verdot, the 2021 Château DArmailhac is a ripe, supple, very pure expression of the château, offering pretty cassis and black raspberry fruit as well as medium-bodied richness, wonderfully integrated oak, ripe tannins, hints of violets and spice, terrific balance, and just a seamless, pure, elegant style that shines in the vintage.