CRITIC REVIEWS
James Lawther MW
Open and aromatic on the nose with savoury and dark-fruit notes. Supple and fleshy on the palate. Lacks a bit of density but there’s a structure well in place. Competent rather than stirring. (JL)
Lisa Perrotti-Brown
Made from 66% Cabernet Sauvignon, 22% Merlot, 6.5% Cabernet Franc, and 5.5% Petit Verdot, the 2021 Branaire-Ducru is deep garnet-purple in color. It comes bounding out of the glass with bold scents of warm cassis, blackberry preserves, and ripe black plums, followed by hints of camphor, violets, black truffles, and tapenade, with a waft of wood smoke. Light to medium-bodied, the palate delivers impressive intensity with firm, fine-grained tannins and seamless freshness, finishing long with a mineral lift.