CRITIC REVIEWS
James Suckling
Subtle aromas of blackberries, fresh basil and violets follow through to a medium body with poise and focus and extremely polished, fine tannins. Chewy, yet refined. Give this two or three years to come together. Better after 2022.
Audrey Frick
Moving into a more solar vintage, the 2017 Camarcanda is expressive of generous purple flowers, menthol, and cassis. The palate is more fleshed out with compact blackberry fruit, though it remains fresh with acidity and crunchy saline. Its sweet fruit and inviting nature make for a wine with a lot of charm. Drink these now while you wait for the 2016s. Drink 2023-2040.