CRITIC REVIEWS
Jeb Dunnuck
The 2018 Château Les Carmes Haut-Brion is a rock star of a wine and is based on a unique blend of 37% Cabernet Franc, 34% Cabernet Sauvignon, and 29% Merlot that was brought up in 80% new French oak. Offering a deep ruby/purple color as well as a thrilling bouquet of blackcurrants, smoked tobacco, chocolate, violets, damp earth, and truffle, it hits the palate with a full-bodied yet almost understated, building style that carries ripe, supple tannins, gorgeous amounts of smoky black fruits, and an endearing, layered, multi-dimensional texture that keeps you coming back to the glass. A dead ringer for a great vintage of Haut-Brion, it is far from unapproachable today yet needs 7-8 years of bottle age for the fireworks to develop and will have 50-years or more of longevity! Hats off to Guillaume Pouthier for a magical, seamless, singular beauty!
James Lawther MW
37% Cabernet Franc, 34% Cabernet Sauvignon, 29% Merlot. 60% whole-bunch vinification. Aged 24 months in new oak barrel (80%), foudre (10%) and amphora (10%) Deep crimson hue. Lovely lift to the nose with an almost burgundian red-berry nuance. Palate rich and suave but fresh as well. Big tannic base so plenty of potential. Oak fully integrated. Long, clean finish. Has the solar nuance of the vintage but elegance and complexity as well. (JL)