Cos D’Estournel 2010

Cos d'Estournel

Case Format: 12x75cl

Max score: 99.0

The leading estate in Saint-Estèphe, the Deuxième Grand Cru Classé Cos d’Estournel is favoured for creating deliciously full-bodied and highly tannic wines, that once developed, have the ability to rival some of the top estates in the neighbouring Pauillac. The typical Cos d’Estournel blend usually includes Cabernet Sauvignon (c.60%), Merlot (c.38%) and Cabernet Franc (c.2%). Named after its nineteenth-century owner, Louis-Gaspard d’Estournel, who in his lifetime built the incongruous Orientalist estate that stands out within the Bordeaux landscape, Cos D’Estournel is as infamous for its Château, as it is for its characteristically distinct and sensuous first wine.

IN BOND

CRITIC REVIEWS

97+
Robert M. Parker, Jr.

The 2010 is a more structured, restrained, less flamboyant version of the 2009. A final blend of 78% Cabernet Sauvignon, 19% Merlot and the rest Cabernet Franc and Petit Verdot that hit 14.5% natural alcohol, this wine (which represents only 55% of the estates production) is full-bodied, classic and built along the lines of the 2000 (although that wine was made before Reybier acquired the estate and upgraded quality significantly). This wine exhibits beautifully pure notes of creme de cassis, blueberry liqueur, pen ink, graphite and hints of toast and vanillin. The wine is full and rich, and although aged in 80% new oak, the wood is a subtle background component. This beauty will take longer to round into shape than the dramatic and compelling 2009. Forget it for 5-8 years, and drink it over the following three-plus decades. These are two terrific wines from Cos dEstournel. Proprietor Michel Reybier will have to continue his great success over the next decade without his top lieutenant, Jean-Guillaume Prats, who has taken another job, but the estate seems to be in superlative condition, and at the very top of its game.

98
Jeb Dunnuck

The 2010 Château Cos DEstournel is based on 78% Cabernet Sauvignon, 19% Merlot, 2% Cabernet Franc and the rest Petit Verdot that was pulled from just 55% of the total production and aged in 80% new French oak. Hitting 14.5% natural alcohol, this still dense purple-hued beauty offers extraordinary notes of blackcurrants, unsmoked tobacco, graphite, freshly sharpened pencils, and chocolate. Full-bodied, massively concentrated, and flawlessly balanced on the palate, it has building tannins, a skyscraper-like mouthfeel that opens up with time in the glass, and a great, great finish. Made in a much more focused, precise, and structured style compared to the more flamboyant 2009, it needs another 7-8 years of bottle age and will be a 50, 60, if not 75+ year wine.

DELIVERY INFORMATION

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ADDITIONAL INFORMATION

COLOUR

COUNTRY

REGION

VINTAGE

CASE FORMAT

MAX CRITIC SCORE

99.0

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Cru Wine Ltd.

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