CRITIC REVIEWS
James Suckling
The quality of the tannins are pure velvet yet so, so fine in texture. Medium to full body with a weightless presence and beautiful heart. Rose stem and other flowers. 84% cabernet sauvignon and 16% merlot. From biodynamically grown grapes. From biodynamically grown grapes with Demeter certification.
Jane Anson
Great balance, this has the spice and exoticism of the vintage, with pomegranate, cardamom and turmeric spice, along with creamy cappuccino and damson fruits. Feels effortless and balanced, step by step building in juice, enjoyment and pleasure. Its ripe and concentrated, with the structure for long ageing. 30hl/h. Owned by Gonzague Lurton, owner also of Acaibo in Sonoma, which has had its own challenges in terms of extreme temperatures. 70% new oak, 30% amphora for ageing. Harvest from September 1 to October 12, got to be one of the longest in terms of red grapes picking in the vintage.