Sebastián Zuccardi grew up in a family that had a strong visionary and innovative spirit. Since 1963, when his grandfather planted the first hectares of grapevines in Maipú, Mendoza, the Zuccardi family has not stopped growing and developing. It has become a leader in Argentine wine production. From his father, José Alberto Zuccardi, Sebastián inherited the determination and desire to constantly strive for excellence.
Gravascal is from a small parcel in their vineyard Paraje Altamira, which has an alluvial soil with limestone-covered rocks beginning at a depth of 60 cm below the surface. It is made with Malbec grapes.