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Chateau Haut-Brion Premier Cru Classe

Haut-Brion 1995

Haut-Brion

Case Format: 6x75cl

Max score: 96.0

Château Haut-Brion is the only property from outside the Médoc to be included in the Premier Grand Cru Classé (Classified First Growth) of the 1855 Classification and its viticultural history can be traced back centuries. Its Pessac-Léognan vineyard is planted to include Cabernet Sauvignon (c.40%), Merlot (c.18%), and Cabernet Franc (c.18%). Production for the Haut-Brion totals around 20,000 cases – smaller than any other First Growth wines. Château Haut-Brion is therefore highly sought-after. Fermentation takes place in stainless steel vats before maturation in new oak barrels for 22 months. Peppered with mineral aromas, this wine contains flavours and aromas of currants, smoky spices and cassis. With a higher Merlot content in comparison to its rivalling Médoc First Growths, it is both a brooding, voluptuous wine. The Château Haut-Brion also has great ageing capabilities.

IN BOND

CRITIC REVIEWS

96
Robert M. Parker, Jr.

It is fun to go back and forth between the 1995 and 1996, two superb vintages for Haut-Brion. The 1995 seems to have sweeter tannin and a bit more fat and seamlessness when compared to the more structured and muscular 1996. Certainly 1995 was a vintage that the brilliant administrator Jean Delmas handled flawlessly. The result is a deep ruby/purple-colored wine with a tight but promising nose of burning wood embers intermixed with vanilla, spice box, earth, mineral, sweet cherry, black currant, plum-like fruit, medium to full body, a high level of ripe but sweet tannin, and a finish that goes on for a good 40-45 seconds. This wine is just beginning to emerge from a very closed state where it was unyielding and backward. Anticipated maturity: 2006-2035. Last tasted, 11/02.

95
Neal Martin

Tasted at Christies Boardroom dinner from an ex-chateau bottle. The 1995 Haut Brion has a gorgeous bouquet: less opulent than the bottle encountered in March 2011, here offering a more sedate, but somehow "languid" bouquet of tertiary black fruit, cigar box and autumn leaves that are all beautifully defined. The palate is medium-bodied with fine tannins, open for business with fine tension shimmering throughout. It does not quite possess the breeding or clinical focus of the 1996, but it is a generous Haut-Brion, rounded in texture with Morels and tobacco lining the finish. I would broach bottles of the 1995 before reaching for the 1996. Drink now-2025. Tasted November 2013.

DELIVERY INFORMATION

Please note the price indicated by Duty Paid shows the cost of the wine with the applicable taxes (Duty & VAT) added.
Cru Wine stores all its wines in-bond with LCB Eton Park. When choosing your Shipping Method, if you would like to keep the wine stored in-bond, please select "1 Month Free Storage at LCB Eton Park". This also applies to wines which are currently En Primeur as these are not available for immediate delivery. Storage charges will apply if you choose to store your wines with us. If you would like your wines delivered, please select "Private Home Delivery in the UK". Duty and VAT will be applied if you choose to have your wines delivered to a UK address. If you live outside of mainland UK additional delivery charges will occur. Please see our FAQs Page for further information.

ADDITIONAL INFORMATION

COLOUR

COUNTRY

REGION

VINTAGE

CASE FORMAT

MAX CRITIC SCORE

96.0

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