CRITIC REVIEWS
James Suckling
A creamy, round texture with ripe yet fresh aromas and flavors, showing apples, pears and hints of peaches. Medium- to full-bodied, polished and satisfying. 65.3% sauvignon blanc and 34.7% semillon.
Lisa Perrotti-Brown
A blend of 65.3% Sauvignon Blanc and 34.7% Semillon, the white La Mission Haut-Brion 2023 has a pH of 3.2. It races out with ready-to-go notes of fresh grapefruit, lime blossoms, and fresh pineapple giving way to wafts of fragrant mandarin peel, beeswax, and wet pebbles. The medium-bodied palate is tightly wound and elegantly styled, with beautiful tension and a mineral-laced finish.