The Steading 2010
CRITIC REVIEWS
Jancis Robinson
Healthy shaded ruby. Very sweet palate attack – almost on the way to comforting tawny port! But then it is quite fresh enough on the finish. Really very well assembled. From blocks all over the valley and aged in old hogsheads for two years before being bottled without fining or filtration. Essence of Barossa. Just the right side of syrupy. Great stuff for a cold winters night in London. Not sure about how it would strike me in Barossa. Some treacle. Needs careful food matching though. Probably something meaty/gamey best. It did nothing for my fresh vegy supper.
Lisa Perrotti-Brown
Medium to deep garnet in color with a touch of purple, the 2010 The Steading is a Grenache, Shiraz and Mataro (Mourvedre) blend that radiates a gorgeous nose of dried mulberries, kirsch and red currant jelly enhanced by a baking spice undercurrent. Full-bodied, rich and concentrated on the palate, it has a medium to firm level of velvety tannins and enough acid to give lift through the long finish. Drink it now to 2022+.
DELIVERY INFORMATION
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Registered company 08579498. Cru Wine Limited, 109 Hammersmith Road, London, United Kingdom, W14 0QH. VAT Number: GB180547111. All rights reserved.