Haut-Bages Liberal 2021
CRITIC REVIEWS
Jane Anson
You are clearly in Pauillac with this wine, with an earthy, soy and cold ash feel, along with blackberry fruits, chewy tannins and clear density. Impressive, 40% new oak, 20% amphoras for ageing. Harvest September 16 to October 7. Technical director Thomas Bontemps.
Georgina Hindle
Very aromatic on the nose, this has savoury, fruit and floral tones; liquorice, cola and earth with cranberries, strawberries and black cherries. Dense and quite darkly fruited on the palate but with a brightness from the acidity giving a mouthwatering attack before the flavours deepen and widen in the mouth. So many layers, really showing the Pauillac power: everything presented in high definition with a bold structure even though the individual elements are so precise and defined. Its racy and confident but also complex with a spiced cedar, clove, cinnamon, liquorice and wet stone/ chalky element to the tannins that fill the mouth and dont let go. A lovely wine with lots of potential from Claire Villars-Lurton! 65% grand vin. A blend of 90% Cabernet Sauvignon - the highest percentage ever - and 10% Merlot, which usually comprises between 15 to 25% of the blend. 11.5% press wine. Ageing 16 months, 40% new oak, 40% one-year-old oak, 20% amphoras.
DELIVERY INFORMATION
Cru Wine stores all its wines in-bond with LCB Eton Park. Wines purchased to be stored In-Bond (IB) or En Primeur are not available for immediate delivery. Storage charges will apply if you choose to store your wines with us. Duty and VAT will be applied if you choose to have your wines delivered to a UK address. If you live outside of mainland UK additional delivery charges will occur.
ADDITIONAL INFORMATION
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